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Un nuovo simbolo di eleganza nel cuore della Versilia

Giorgio Armani firma l'estate 2026 di Roberto Forte dei Marmi

The historic Milanese venue renews its presence in Forte dei Marmi, bringing a legacy of elegance, tradition, and timeless style to the Versilia coast.


The cuisine interprets the dialogue between sea and city with contemporary sensibility: a predominantly fish-based menu, showcasing the raw ingredients with precision and lightness, accompanied by some great classics of the Milanese tradition.


Among these, the famous Riso al Salto and the iconic Cotoletta alla Milanese, authentic expressions of a recognizable and refined gastronomic culture.


A culinary experience that combines identity and research, designed for those who love discreet elegance and essential taste.

Ciambella salvagente gonfiabile bianca con stampe di palme e la scritta "Giorgio Armani Roberto", appoggiata sulla veranda di una cabina da spiaggia e sormontata in primo piano dal grande logo bianco "GIORGIO ARMANI".

The historic Milanese venue renews its presence in Forte dei Marmi, bringing a legacy of elegance, tradition, and timeless style to the Versilia coast.


The cuisine interprets the dialogue between sea and city with contemporary sensibility: a predominantly fish-based menu, showcasing the raw ingredients with precision and lightness, accompanied by some great classics of the Milanese tradition.


Among these, the famous Riso al Salto and the iconic Cotoletta alla Milanese, authentic expressions of a recognizable and refined gastronomic culture.


A culinary experience that combines identity and research, designed for those who love discreet elegance and essential taste.

The historic Milanese venue renews its presence in Forte dei Marmi, bringing a legacy of elegance, tradition, and timeless style to the Versilia coast.


The cuisine interprets the dialogue between sea and city with contemporary sensibility: a predominantly fish-based menu, showcasing the raw ingredients with precision and lightness, accompanied by some great classics of the Milanese tradition.


Among these, the famous Riso al Salto and the iconic Cotoletta alla Milanese, authentic expressions of a recognizable and refined gastronomic culture.


A culinary experience that combines identity and research, designed for those who love discreet elegance and essential taste.

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